Apparel | Tuesday, November 02, 2010

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T TIME! Join Supima for ‘Taste of T’

By Nancy Boyd

NEW YORK—It’s almost that time again.

T Time!

Each year Supima partners with The New York Times and the heavy hitters in the worlds of fine food, fine wine, and fine design for Taste of T, a charity fundraiser organized by T, the style supplement to The New York Times. Proceeds from the evening go to Gods Love We Deliver, a charity that provides nutritious food to men, women, and children living with HIV/AIDS and other life-threatening illnesses.

And this year’s edition—the seventh—promises to be the best yet.

On Thursday, November 4, 2010, four-star chefs and the country’s fanciest food purveyors will converge on the Architects & Designers Building at 150 East 58th Street in New York City to offer their special cuisine inside the ultra-luxe showrooms dedicated to the best of the best in kitchen, bath, appliances, and home furnishings.

Who’ll be there?

Dan Barber of Blue Hill at Stone Barns, Rebecca Charles of Pearl Oyster Bar, and dozens more.

Plus Supima, of course.

This year’s participating showrooms?

Allmilmo Manhattan, Artistic Tile Inc., B&B Italia, Bilotta Kitchens NY, Brown Jordan, Cavendish Grey, Cesana USA, Clive Christian NY, Davis & Warshow, Edward Fields Carpet, Eggersman Kitchens, Exquisite Surfaces, Fantini USA, GE Monogram, Hastings Tile & Bath, Holly Hunt NY, Listone Giordano, Miele, Nova Studio/Arclinea, Paris Ceramics, Poggenpohl, Poliform/Varenna, SieMatic, Smeg USA, Snaidero USA, St. Charles New York, Studium, Sub-Zero/Wolf, Tre-Piu Doors, Valli & Valli USA, and Wood-Mode/ACK.

To purchase your ticket or find out more about the event, go to Taste of T.

But don’t wait too long.

Each year only 1,000 tickets are sold.